Menu

appetizers

• Chef's Specialities Platter (for Two) a combination of BBQ ribs, crab-cheese puffs, jumbo fried prawns, vegetable egg rolls, chicken satay & beef satay.  ($13 per additional person) $28
• Crispy Vegetable Egg Rolls (4 rolls) $13
• Crispy Shrimp Rolls (8 rolls) $15
• Jumbo Fried Prawns $15
• Crab-Cheese Puffs (8 pcs) $14
• Green Onion Pancakes (8 pcs) $12
• Pork Pot Stickers (6 pcs) served with our well-known homemade chili-ginger, gluten free soy sauce and vinegar. $14

• Chicken Satay (4 skewers)  $14
  or Beef Satay (beef tenderloin) (4 skewers) served with Asian pickles and peanut sauce. $15

• BBQ Pork Slices $14
• BBQ Bay Back Ribs (4pcs) $16
• Pork & Shrimp Dumplings (Siu mai) (6 pcs) Please allow 12–15 minutes to steam. $13
• Shrimp Dumplings (Ha Gow) (6 pcs) Please allow 12–15 minutes to steam. $15
• Steamed BBQ Pork Buns (3 pcs) Please allow 12–15 minutes to steam. $9
• Shanghai Dumplings (Xiao Long Bao) (6 pcs) Please allow 12–15 minutes to steam. $13

salads

• Organic mixed baby greens with lettuce, Asian pickles with our homemade Chinese salad dressing (organic Tamari wheat-free soy sauce with lime & vinaigrette sauce)

With your choice of:

• Beef Tenderloin (certified Angus) $20
• Chicken (free-range white meat) $18
• Prawns $21
• Roasted Duck Meat  $21

soups

• (S) Small Bowl 2 cups
• (L) Large Bowl 3 cups

• Wah Wonton Soup free-range chicken breast, BBQ pork-loin slices, prawns, snow peas and carrots in a clear broth. (S)$14 (L)$19
• Sizzling Rice Soup prawns, all free-range chicken breast, snow peas & carrots in a clear broth. (S)$13 (L)$18
• Chicken Corn Chowder minced all free-range chicken breast with sweet white corn. (S)$12 (L)$16
• Hot & Sour Soup with Chicken free-range chicken breast & organic soft tofu in a thick soup base. (S)$12 (L)$16
• Deluxe Seafood Soup a tasty soup with crab meat, prawns, scallops, asparagus, snow peas, carrots and egg white. (S)$16 (L)$21
• Hot & Spicy Curry Soup with Seafood prawns, scallops, calamari and fresh vegetables in a curry coconut base. (S)$16 (L)$21
• Egg Drop Soup (vegetarian) (S)$12 (L)$16

wraps

• Lettuce Wraps all items below are stir fry with diced onions, shiitake mushrooms, organic white mushrooms served with half of the lettuce (6 cups) and gluten free Hoisin sauce.
• Minced Chicken Lettuce Wrap (free-range white meat) $21
• Minced BBQ Pork Lettuce Wrap $22
• Minced Roasted Duck Meat Lettuce Wrap $28
• Minced Seafood Lettuce Wrap (prawns & scallops) $28

• Mo-Shu Wraps choices are cooked with shredded cabbage, onions, eggs, carrots & bean sprouts; and come with 4  pancakes* and gluten-free Hoisin sauce.
• Vegetarian with Organic White Mushroom (no eggs). $18 (with eggs $3 additional)
• Chicken (free-range white meat) $20
• Pork (natural pork-loin) $20
• Prawns $22
• Duck (roast duck boneless) $23
• *Additional pancakes $1 each

chicken

• Kung Pao Chicken (very hot) sautéed with zucchini, celery, red onions & red bell pepper. $20
  or Prawns $23
• Cashew Chicken sautéed with zucchini, white mushrooms and celery in a brown garlic sauce. $20
  or Prawns $23
• Spicy Basil Chicken sautéed snow peas, asparagus, onions, red & yellow bell peppers in our chef's special sauce. $21
  or Prawns $23
• Snow White Chicken sautéed with snow peas & organic white mushrooms in a delicate garlic sauce. $21
• Pinenut Chicken in Hot & Spicy Garlic Sauce sautéed with zucchini, celery, onions and snow peas. $21
• Chicken Curry (hot) sautéed with snow peas, onions & potatoes in a yellow curry sauce and coconut milk. $20
  or Prawns $23
• Spicy Lemongrass Chicken (hot) sautéed with organic red & yellow onions and fresh chili in a spicy grass herb. $21
• Chicken in Black Bean Sauce sautéed with snow peas, carrots, celery, red bell pepper & onions. $20
  or Prawns $23
• Hunan Chicken (hot) sautéed with snow peas, fresh shiitake mushrooms in a spicy garlic tomato chili sauce. $21
  or Prawns $23
• Mango Chicken (hot) sautéed with fresh mango in a delicious plum sauce and a hint of chili, ginger & garlic. $20
  or Prawns $23
• Szechuan Chicken (hot & fried) glazed with potatoes and taro in a spicy Szechuan sauce. $21
• Lemon Chicken (fried) $21
• Orange Chicken (hot & fried) garnished with broccoli. $21
• General's Chicken (hot & fried) garnished with broccoli, ginger & garlic with a touch of vinegar. $21

roasted duck (boneless)

• Orange Sauce Duck (hot) roasted boneless duck topped with a delicious spicy orange sauce garnished with broccoli. $28
• Roast Duck (boneless) (half) served with 4 plain buns* and plum sauce. Please allow 15 minutes to prepare. $28
  *Additional bun 1.00 each
• Spicy Tamarind Sauce Duck (hot) $28
• Duck Curry (hot) roasted boneless duck topped with spicy yellow curry sauce and fresh vegetables. $28

pork | beef |

• We use Certified Angus Beef and Natural Pork-Loin.

• Sweet & Sour Pork (fried) comes only with bell peppers, onions, carrots & pineapples $21
  or Prawns (fried) $23
  or Chicken (fried) comes only with pineapples $21
• Snow Peas BBQ Pork (sautéed) $21
  or Beef $21
• Szechuan Pork (hot) natural pork loin sautéed with carrots & onions in our housemade spicy garlic sauce $21
• Mongolian Beef (hot) $21
• Broccoli Beef $21
• Sesame Beef (sweet & crispy) $21
• Fresh Asparagus Beef in Black Bean Sauce (seasonal) $22
• Sizzling Black Pepper Beef flank steak slices sautéed with snow peas, carrots, celery, red bell peppers & fresh shiitake mushrooms. $23

shellfish

• Prawns in Lobster Sauce sautéed with snow peas, broccoli and egg white. $23
• Prawns with Fresh Garden Vegetables in a Lite Garlic Sauce $23
• Spicy Garlic Prawns (for garlic lovers!) prepared with red bell peppers, organic white mushrooms, broccoli & water chestnuts (seasonal). $23
  or Jumbo Scallops $28                                                                                                                                  
• Fresh Organic Shiitake Mushrooms with Prawns & Scallops sautéed with snow peas, organic shiitake mushroom & carrots in a delicious brown garlic sauce. $26
• Lover's Prawns sautéed in half mild lobster sauce and half with a spicy garlic sauce, ginger and chili tomato sauce. $28
• Fresh Asparagus Prawns in Black Bean Sauce $24
  or Jumbo Scallops $28
• Seafood Curry (hot) combination of prawns, scallops, calamari, fresh vegetables & eggplants. $27
• Honey Glazed Walnut Prawns (sweet) $24
• Tommy's Prawns (fried, hot) glazed with yam in a spicy pepper garlic sauce. $23
• Five Spice Prawns (no shell) w/ Salt & Pepper (hot) lightly fried & tossed w/scallions, fresh chili & Asian spices. $23
• Sizzling Lobster Tails with Asparagus  Two 5-6 oz. tails $38
• Lobster Tails with Garlic Noodles  Two 5-6 oz. tails cooked with fresh garlic, butter & Asian Spices. $38
  or Jumbo Prawns with Garlic Noodles $23
  or Dungeness Crab Meat with Garlic Noodles 6 oz. crabmeat $38
• Imperial Seafood (hot) prawns, scallops and orange roughy filets sautéed with fresh vegetables & shiitake mushrooms in the chef's special hot sauce. $27
• Sizzling Seafood Platter prawns, scallops, calamari & fresh veggies sautéed in a delicious black pepper sauce. $28

fish

• Cod Filets (wild-caught)
  Please choose one of the choices:
• • with Vegetables in Spicy Garlic Sauce (hot) $27
  • In Black Bean Sauce $27
  • in Ginger Scallion Gluten-Free Soy Sauce Garnished with Broccoli Please allow 15 minutes to steam. $27

vegetables ( fresh produce only)

• Additional Fresh Water Chestnuts $5
• Additional organic soft tofu or fried tofu $3
• Additional Organic Shiitake Mushrooms $5 or Organic White Mushrooms $4

• Hot & Spicy Organic Broccoli $18
  or Blue Lake String Beans $18
  or Organic Asparagus (seasonal) $20
• Deluxe Vegetables sautéed with a colorful combination of fresh garden vegetables, organic white mushrooms, & shiitake mushrooms in a light garlic sauce. $19
• Sautéed Snow Peas, Shiitake Mushrooms & Organic White Mushrooms (seasonal) $23
• Szechuan Tofu (hot) (choice of soft or fried tofu) prepared with snow peas, carrots, baby bok choy & organic soft tofu. $19
• Braised Tofu with Fresh Vegetables organic fried tofu cubes sautéed with snow peas, carrots, shiitake mushrooms, baby bok choy & broccoli. $19
• Curry Tofu Vegetables (hot) (please choose soft or fried tofu) organic soft tofu with snow peas, carrots, onions & broccoli. $19
• Lemongrass Tofu with Snow Peas & Fresh Organic Shiitake Mushrooms (hot) (please choose soft or fried tofu) $21
• Organic Fresh Shiitake Mushrooms with Baby Bok-Choy $21
• Spicy Basil Tofu (please choose soft or fried tofu) snow peas, carrots, bell pepper, asparagus, onions & organic soft tofu. $19
• Szechuan Eggplant (hot) sautéed with fresh basil. $19

noodles

• Chow Mein: soft wheat flour noodles sautéed with onions, cabbage, carrots & bean sprouts
  Chow Fun: ($1 Extra) wide & flat rice noodles sautéed with onions, carrots & bean sprouts
  Hong Kong Style Thin Crispy Egg Noodles: ($5 Extra) topped with broccoli, baby bok choy, carrots, celery, snow peas, onions & bean sprouts.
• Choices of:
  BBQ Pork $18
  Beef $18
  Chicken Breast $18
  Vegetables $18
  Jumbo Prawns $19
  Tommy's Special a combination of prawns, BBQ pork slices & chicken breast $19
  Seafood a combination of prawns, scallops & calamari $22
• Singapore Rice Noodles with Prawns & Chicken  thin rice noodle wok tossed with eggs, beans sprouts, carrots & onions in chili curry sauce. $20
• Szechuan Noodles  thick egg noodles stir-fried with free range chicken breast, fresh asparagus, snow peas & bean sprout in spicy bean sauce. $19 or Prawn $21

rice

• Fried rice is stir-fried with eggs. It can also be prepared with organic brown rice for additional $2.00 
• Fried Rice choices:
  BBQ Pork $17
  Chicken Breast $17
  Vegetables (no eggs) $17 (with eggs $4 extra)
• Jumbo Prawns Fried Rice $18
• Tommy's Special Fried Rice a combination of chicken, BBQ pork slices & prawns. $18
• Pineapple Duck Meat Fried Rice $20
• Jasmine Rice (steamed) $2 per cup
• Organic Brown Rice (steamed) $3 per cup

dessert

• Ice Cream $8.00
  Cantaloupe
  Coconut
  Chocolate
  Lychee
  Green Tea
  Strawberry
  Mango